Diana Breashears
 
February 24, 2017 | Marketing | Diana Breashears

SLO Tribune | "Drink pink: How SLO County wineries are changing the way you think about rosé.”

Chamisal Vineyards was featured on San Luis Obispo Tribune in the article titled “Drink pink: How SLO County wineries are changing the way you think about rosé.” Readers are informed: “Chamisal Vineyards in San Luis Obispo has a 2016 Rosé ($24) that highlights the flavors of its Edna Valley pinot noir fruit with just a hint of sweetness. With minimal skin contact before pressing and fermenting in stainless steel, the pale peach-hued rosé is practically pinot made as a white wine.” To read the full article, click below.

http://www.sanluisobispo.com/living/food-drink/wine-beer/article132637624.html

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