Our Edna Valley wines are bold, complex and distinctive, handcrafted with the single intention of reflecting the natural characters of the grapes grown in our historic 80-acre Central Coast estate. Our portfolio comprises the following collection.
Small Lot: Our most exclusive wines showcasing unique areas or clones.
Califa: Meaning "prettiest one," representing the best barrels of a vintage.
Estate: Wines expressing the distinctive "Chamisal Spice" of our Edna Valley vineyard.
Stainless: Produced without oak, allowing pure varietal characteristics to shine.
Rich, spicy and fruit-driven, our Edna Valley Pinot Noirs demonstrate why this Central Coast appellation is renowned for this exotic varietal.
Capturing the essence of our Edna Valley vineyard, our Chardonnays offer bold, distinctive and palate-pleasing examples of this perennial favorite.
The Rhone varieties grown in our Edna Valley vineyard produce wines that are delightfully lush with plenty of fruit and spice.
Explore these offerings for Central Coast wines that are off the beaten path.
Rare Release and Premier Wine Club Only
Chamisal was the first vineyard planted in the Edna Valley in 1973 and now contains 80 acres planted to 5 varieties and 25 clonal selections. The nearby Pacific ocean creates a long temperate growing season for exceptional hang time, which combines with the calcareous, clay-rich soil to produce fruit with exceptional intensity and complex flavors.